Some people have told me it is the best Bowl of homemade ramen noodles they've Ever made tanten noodles is basically The Japanese version of the Sichuan dish Dandang noodles you can definitely use Other mushrooms for this dried comu…
Please please please stop washing your Chicken please head over to the usda's Website or the FDA or uh the CDC or Every single State Health Department Every university has a study on this Washing your chicken is the worst…
Wow and just like that we have chicken Breast that does not Suck hi I'm Sola and we're at the New York Times cooking studio and today I'm Going to teach you the basics about Chicken I'm going to teach…
These are my peanut butter noodles they Are five ingredients it's just peanut Butter a little bit of butter so it's Like a peanut butter pasta but it's also Peanut butter and there's also a little Soy sauce for savoriness…
Welcome back everyone so this week for Our starter we're going to be making a Recipe that has been making a comeback Uh lately it's an egg recipe to start it Is called the cloud eggs it is actually Based…
Wow Brooklyn on a Saturday is Fantastic [Music] Hi are you ready to order [Music] Yes Biscuit wedge salad our hamburger Sandwich so we're not just here at Gage And tolner for me to have an amazing Solo lunch I…
So last time I did mention we're going To be making an extra video and I Thought making a beastro sauce was a Great idea because we haven't covered Sources for quite some time so quick Reminder what is a…
JeanHave you ever wondered why most of the Vinaigrettes in the grocery store are made with 10, 20, sometimes even almost 30 ingredients? I remember growing up in Provence watching my mother whipping vinaigrettes before every single dinner. She would … Read More
JeanHave you ever wondered why most of the Vinaigrettes in the grocery store are made with 10, 20, sometimes even almost 30 ingredients? I remember growing up in Provence watching my mother whipping vinaigrettes before every single dinner. She would … Read More
Feeling lazy I know I am here's the Laziest way to make mashed potatoes I Boil my potatoes in salted water skin on I don't bother peeling them because this Ricer is going to do all of the work so…