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Dipping Sauce Balsamic Vinegar

$5.95

Our Natural Dijon Dipping Sauce Balsamic Vinegar is the perfect companion to all your favorite red meat. It has no gum and no sugar and no preservatives. We use the best ingredients to make our Aged Balsamic Vinegar Dijon Dipping Sauces.
Bearnaise Style with No Eggs!

 

Description

Our Natural Dijon Dipping Sauce Balsamic Vinegar is the perfect companion to all your favorite red meat. It has no gum and no sugar and no preservatives. We use the best ingredients to make our Aged Balsamic Vinegar Dijon Dipping Sauces.
Bearnaise Style with No Eggs!

Ingredients

  • Provence Kitchen™ Cold Pressed Extra Virgin Olive Oil
  • Premium Canola oil
  • Dijon mustard
  • Herbs de Provence
  • Garlic
  • Onion
  • Spices
  • Aged Balsamic Vinegar from Modena, Italy
  • Mediterranean Sea Salt
  • Fresh Ground Black Pepper

Nutrition Facts

  • Serving per cont. 20
  • Amount per serving Amount per serving
  • Calories from fat 57
  • % Daily Value * % Daily Value *
  • Total Fat 6.1g 9%
  • Saturated Fat 0.8g 4%
  • Cholesterol 0mg 0%
  • Sodium 80mg 3%
  • Total Carbohydrate 0.4g 0%
  • Dietary Fiber 0.2g 1%
  • Protein 0.2g
  • Percent values based on a 2,000 calorie per day diet. Your daily values may differ.

Origin

  • Made in Massachusetts

 

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