So have you seen those chocolate muffins That have gone viral from the Olympic Village I saw videos of them and I was So obsessed they look so delicious and I Was trying to figure out how to recreate Them at home so after like a dozen tests I think I got this same really tender Delicate cakey inside the crackly top Obviously the chocolate chunks but also There is this really dark chocolate Fudgy Center that seems so gooey and They're actually so easy to make too
Have you ever wondered why most of the Vinaigrettes in the grocery store are made with 10, 20, sometimes even almost 30 ingredients? I remember growing up in Provence watching my mother whipping vinaigrettes before every single dinner. She would mix in a giant bowl, delicious extra virgin olive oil, a robust aged vinegar (the flavor would depend on the main dish), sea salt and pepper and voila! I decided to do the same thing for my family and friends more than 20 years ago here in this beautiful country. And Provence Kitchen® was born. Stay tune for more articles and wonderful family recipes..
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