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Delicious vanilla custard pudding ready in 30 minutes | one pot wonders Ep.7

What about making some dessert as part Of this little one-pot Series this is Not exactly one part but I thought we Could still fit it in and the one Dessert that everybody likes in France It's really home cooking…

Whole baked sea bream provencale style | one wonders Ep. 6

This week on unexpected recipe because I'm lucky enough to know one of the Local fishermen here where we live and He always told me that if I like fish Whatever you go fishing it will bring me Some and…

My signature 30 cloves garlic chicken | one pot wonders Ep. 6

Now one of the things that I've been Itching to do for some time especially After learning all these security Techniques and doing French recipe for Years is to start to bring my own little Modification and Improvement to classic…

La Bourride Sétoise: the lesser know Mediterranean fish stew you need to try | one pot wonders Ep. 5

There is something fishy going on today In our recipe because we're going to Prepare one of the very special ultimate Thing that is rarely made which is Called the buried sometimes referred to As the buritz it was a…

The new take on ratatouille you must try | One pot wonders Ep.4

Welcome back everyone so for this week One pot recipe I did mention we're going To be using vegetables and of course When we think of vegetables in France The Ratatouille is the name that's come Up but we've done…

Mediterranean Diet 101: Heart Association Approved

Mediterranean Diet: The Heart-Healthy Choice Approved by the American Heart Association The American Heart Association has given its stamp of approval to the Mediterranean Diet, making it the heart-healthy choice for those looking to improve their cardiovascular health and wellness. … Read More

Alsatian baeckeoffe recipe: Make this traditional dish at home with this tutorial

Welcome back this week I'm gonna satisfy Two subscriber requests the first one With someone asking if the dish we're Making today will be included in how one Pod series yes and the second one was a Funny request for…

1 day, 100 bottles of Passata

[Music] Thank you [Music] [Music] Foreign [Music] [Applause] [Music]

The Boeuf bourguignon everyone can make | One pot wonders – Ep. 2

So last week we did a chicken fricassee Which is a white Ragu freak I say is a Synonym of the white Ragu this week Total opposite we're gonna do the brown Ragu we're gonna revisit the buff Burger New…

The chicken fricassée you surely never tried! | One pot Wonders

Welcome to how new video series called The one pot wonders where we're going to Be taking French recipe that's a bit Complex and squeeze them into a one pot Recipe now we can simplify a recipe we Can take…

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