Did you also grow up thinking that black Forest cake belonged to your community I Grew up thinking that black forest cake Was an Indian thing several people I Spoke to for my latest story were Shocked to find out that black forest Cake didn't come from their native Country so while it originated in Germany it's become this dessert that Belongs to everyone and no one so the Historians I spoke to told me that black Forest cakes travels largely occurred in The 1900s as Germans moved around the World as migrants missionaries refugees Escaping Nazis ISM in the 1930s or Nazis Fleeing after World War II they told me That one of the most effective priers of Black forest cake was probably the British Empire because there was a lot Of German technique and German cuisine That got spread through British Association
Have you ever wondered why most of the Vinaigrettes in the grocery store are made with 10, 20, sometimes even almost 30 ingredients? I remember growing up in Provence watching my mother whipping vinaigrettes before every single dinner. She would mix in a giant bowl, delicious extra virgin olive oil, a robust aged vinegar (the flavor would depend on the main dish), sea salt and pepper and voila! I decided to do the same thing for my family and friends more than 20 years ago here in this beautiful country. And Provence Kitchen® was born. Stay tune for more articles and wonderful family recipes..
Leave a Reply