Melissa knows best 😌🥓🧡
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Melissa knows best 😌🥓🧡

If this was my house instead of the nyt Cooking kitchen Studio I would save that I have a little jar and I save my Bacon Fat in the fridge and I use it for stuff It's really amazing for sauté and greens Um I don't think we have one here a Bacon jar a bacon grease jar maybe we Should start one see even after today We're going to have enough to sauté some Greens

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