This is a pickle brine Margarita it's Not your typical Margarita cuz it's a Little bit salty thanks to pickle brine First time I had it was at Pine Box rock Shop in Bushwick Brooklyn and I just Knew that this drink needed to be shared With the world and if you want you can Add a few dashes of habanera hot sauce To make it spicy
Have you ever wondered why most of the Vinaigrettes in the grocery store are made with 10, 20, sometimes even almost 30 ingredients? I remember growing up in Provence watching my mother whipping vinaigrettes before every single dinner. She would mix in a giant bowl, delicious extra virgin olive oil, a robust aged vinegar (the flavor would depend on the main dish), sea salt and pepper and voila! I decided to do the same thing for my family and friends more than 20 years ago here in this beautiful country. And Provence Kitchen® was born. Stay tune for more articles and wonderful family recipes..
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